Условие:
3. Complete the sentences with the words from the box, change the form of the word if necessary.
| 1) emission | 2) affordable | 3) disruption | 4) ration | 5) availability |
|---|---|---|---|---|
| 6) shortage | 7) rate | 8) sustainability | 9) diet | 10) deployment |
| 11) challenge | 12) nutritious | 13) security | 14) commodity | |
| 15) livelihood | 16) balance | 17) climate |
1. Achieving the of food security and is an agricultural challenge which needs to be addressed.
2. The current food system (production, transport, processing, packaging, storage, retail, consumption, loss and waste) feeds the majority of the world population and supports the
3. Responding to climate change through
of over 1 billion people. nologies for negative of land-based techcreasingly put pressure on food production and food through potential competition for land.
4. Feeding the world's 7.8 billion people sustainably presents significant environmental
.5. By developing techniques to produce everyday foods that are both
and EU-funded researchers are showing the path to a future in which everyone - including those at risk of poverty can enjoy a healthy without worrying about cost.
6. In 1942 Sri Lanka adopted a food and subsidy scheme through which sufficient quantities of food were distributed at subsidized
among the entire population.
7. change affects food production and , access, quality, utilization, and stability of food systems.
8. There are currently no nationwide of food, although in some cases certain foods in stock at a store might be temporarily low.
9. Dairy prices have weathered the past year's uncertainty, entering 2021 with a strong price trajectory.
10. Transport strikes have led to to food supplies.